As a Subway® Manager, your primary focus will be ensuring exceptional guest experiences and the highest food quality in a dynamic restaurant setting. Elevate team performance through effective recruitment and training.
This position offers the chance to lead a dedicated team while overseeing essential operations. Key responsibilities encompass managing inventory, enforcing safety standards, and implementing local marketing strategies. Your ability to communicate effectively will drive success and foster a welcoming environment for both guests and staff.
Key Responsibilities:
• Provide a top-notch guest experience every shift
• Ensure cleanliness and proper food preparation
• Manage money and inventory controls
• Train and motivate team members for excellence
• Plan marketing initiatives and special events
Requirements:
• High school diploma is necessary; college preferred
• Minimum 2 years in the restaurant industry
• Experience in supervising and train...