PURPOSE OF POSITION
You ensure clean of F&B stores area and are in charge of checking quantities and quality of all Food items under your responsibility before and after issuance to internal customers.

YOUR RESPONSIBILITIES
 Participate in issuing of goods to other department after receiving an approved internal requisition.
 Implement and execute proper maintenance and cleaning procedures in all storeroom areas in order to ensure good appearance and conditions of these area.
 Work together with the Provision Master when loading and landing of goods. He participates physically in the storing of goods.
 Checks the condition of the goods and the storage of the goods in order to meet with the health and sanitation standards.
 Reports to the Provision Master if found any discrepancies on the inventory list.
 Assist the Provision Master in counting of goods.
 Reports any malfunctioning equipment or furnishings in need of rep...