We’re seeking a Sous Chef to join us at Three Bears! A craft brewery in a National Park, in a restaurant, in a forest. Complete with a stargazing retractable roof, beer garden & 25-foot pine tree, our restaurant will make you feel like you’re dining outdoors all year round. Our menu features tasty chef-inspired food meant to be enjoyed with beer made here. From the chicken wing to the kale salad, from the hand-stretched pizza to the Alberta striploin, beer has a wonderful way of bringing out the best in everything. Want to know more? Check us out here:

We Love Perks! This Position Includes:

• Great salaries, achievable bonus programs + tips
• $200 Welcome Gift Card to use at any BHC Venue
• 50% off food, bottles of wine & sake for yourself + a guest at all BHC venues
• Learning & Development allowance
• Cell phone allowance
• Extended health benefits with premiums completely paid for by BHC after 3 months
• ...