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Sous Chef

The Royal, Heysham | Morecambe, United Kingdom | Posted July 04, 2026

Position Overview

We’re looking for an enthusiastic Sous Chef to help lead our skilled kitchen team.

As Sous Chef you are a vital part of our brigade and will support the Head Chef. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef.


Your day to day;

  • Assisting the Head Chef with effective kitchen management

  • As a Sous Chef, you will produce a high standard of food from scratch for all of our menus

  • Managing a section in the kitchen cooking from fresh ingredients

  • Eliminating wasteful or unprofitable practices

  • Ensuring food safety standards are adhered to

  • Controlling the order and storage of food supplies

  • Being aware of and supporting the delivery of financial targets

    • Who are we looking for?


    You should have experience of working with fresh ingredients and cooking from scratch. We have ...

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