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Sous Chef

Hyatt Corporation | London, United Kingdom | Posted July 02, 2026

Position Overview

Sous Chef

About Hyatt Regency London Blackfriars

Hyatt Regency London Blackfriars is located directly outside Blackfriars station, a few minutes away from Bank and is a short stroll from St. Paul’s Cathedral, the Tate Modern and South Bank. The Grade II-listed five-star hotel is steeped in regal history, residing on the former grounds of King Henry VIII's Bridewell Palace. The hotel offers 205 stylish guest rooms and suites, 4 meeting spaces, a restaurant and a signature bar.

Duties and responsibilities:

  • Supporting the Head Chef in the day to day running of the restaurant
  • Running shifts in the absence of the head chef
  • Training, coaching, motivating and developing team members
  • Assisting in the recruitment and selection of new team members
  • Ensuring dishes are of a very high standard and in line with company expectations
  • To ensure hygiene and sanitation are strictly observed in line with hotel HACCP m...

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