Sous Chef – New Opening | Central London | Up to £55,000 Salary: Up to £55,000 per annum
Learn more about the general tasks related to this opportunity below, as well as required skills.
Location: Central London
Start Date: Immediate
Contract: Full-Time (Minimum 48 hours per week)
An exciting opportunity has arisen for an experienced and ambitious Sous Chef to join the opening team of one of London's most anticipated new restaurant launches.
This all-day dining concept will celebrate some of Europe's most iconic and timeless dishes, offering guests a refined yet approachable dining experience from breakfast through to dinner. As part of the founding kitchen team, you will play a key role in shaping the culinary offering and establishing the standards that will define this exciting new venue.
The Role Working closely with the Head Chef, you will be the number two in the kitchen, helping to lead, develop and inspire a brigade of 12 chefs. This is a hands-on leadershi...