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Sous Chef- Indian Mithai

JDass Corp | mississauga, Canada | Posted June 01, 2026

Position Overview

  • Ladoo (Besan, Motichoor, Boondi)

At Food World Supermarket, our multi‑cuisine concept brings the world’s best tastes together under one roof. Quality ingredients, expert chefs, and diverse menus combine to create a vibrant and welcoming food destination. Our mission is to be a trusted choice for our community by delivering a true taste of home through multi‑ethnic international delights.

Key Responsibilities

Mithai Production & Quality Control

  • Prepare and oversee production of traditional Indian sweets including:
    • Gulab Jamun, Rasgulla, Rasmalai
    • Barfi varieties (Kaju, Pista, Coconut, Chocolate)
    • Ladoo (Besan, Motichoor, Boondi)
    • Milk‑based sweets (Peda, Kalakand, Milk Cake)
    • Halwa varieties
    • Bengali and regional specialties
  • Ensure proper sugar syrup consistency, khoa preparation, an...

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