Four Seasons Resort Mallorca at Formentor, located on the Formentor Peninsula, will reopen to guests in March 2025.

About the Role

As a Sommelier, you will elevate the guest dining experience through expert wine service, curate the wine selection, and provide personalized pairing recommendations. You will collaborate closely with the culinary and service teams to ensure seamless operations, staff education, and the overall success of the Food & Beverage department.

What You Will Do

• Create memorable guest experiences through engaging service and in-depth knowledge of wine, beverages, and menu pairings.
• Advise guests on wine selection, providing tailored recommendations that enhance their dining experience.
• Oversee daily wine service and support the service team in delivering professional and consistent standards.
• Maintain communication with the wine storeroom to ensure proper stock levels, accurate vintages, and produ...