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Service Crew

Restoran Mango Chutney | sungai buloh, Malaysia | Posted June 09, 2026

Position Overview

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Event Setup & Preparation

  • Assist in setting up buffet lines, dining areas, tables, chairs, and decorations
  • Ensure all equipment, utensils, and food stations are properly arranged
  • Check cleanliness and readiness before event starts

Food & Beverage Service

  • Serve food and beverages to guests professionally
  • Refill buffet trays and ensure food availability at all times
  • Maintain hygiene and food safety standards
  1. Customer Service
  • Greet guests politely and assist with their needs
  • Respond to customer requests promptly and professionally
  • Ensure guests have a pleasant dining experience

Event Support

  • Coordinate with kitchen and event supervisors
  • Follow instructions from team leaders during events
  • Handle basic issues or escalate to supervisor ...

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