Position Overview
SUMMARY:
SENIOR MANAGER (FINE DINING) POSITION INFO:
SENIOR RESTAURANT MANAGER (FINE DINING) OVERVIEW
An experienced and hands-on Senior Restaurant Manager is required to lead a high-end, fine dining restaurant. This role is suited to a polished hospitality professional with a strong background in fine dining service standards and etiquette. KEY RESPONSIBILITIES
• Oversee daily operations across FOH and BOH
• Ensure exceptional guest experience aligned with fine dining standards
• Lead, train, and develop staff in service excellence and etiquette
• Manage staff scheduling, stock control, and supplier relationships
• Handle guest feedback professionally and proactively
• Drive financial performance and control costs
• Ensure full compliance with hygiene, safety, and operational standards