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Restaurant Operations Lead & Guest Experience Coach

BOSTONS CUAUHTEMOC | mérida, Mexico | Posted May 30, 2026

Position Overview

A popular family-friendly restaurant in Mérida is seeking a Restaurant Supervisor to lead operations and ensure guest satisfaction. The ideal candidate will have 1-3 years of management experience in a full-service restaurant and possess strong leadership and communication skills. Responsibilities include training staff, maintaining health standards, and delivering an exceptional dining experience. Join our team to create delighted customers and a positive work culture.
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