Step into a leadership role at Turtle Jack's Muskoka Grill as a Restaurant Manager. Oversee operations, enhance guest experiences, and develop your team in a vibrant dining environment.

Turtle Jack’s Muskoka Grill seeks a Restaurant Manager to drive operational excellence and customer satisfaction. You'll manage all aspects of the restaurant, including team training, budgeting, and compliance with local regulations. Your role will foster a positive environment and ensure quality service while maximizing profitability.

Key Responsibilities:
• Oversee and improve all restaurant operations
• Recruit, train, and develop team members
• Implement strategic plans for performance enhancements
• Prepare annual budgets and monitor financial targets
• Ensure compliance with health and safety standards

Requirements:
• Minimum 2 years in restaurant management
• Knowledge of restaurant software and budgeting
• Cer...