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General Manager - High Volume Family Dining
Flagship Nashville Location No Late Nights Base Salary of $75,000 to $80,000 a year
We're looking for a high energy, people first restaurant leader to help run our flagship Nashville location - a high volume, family dining restaurant generating $50K-$60K per week, with catering pushing volumes above $80K.
This is a rare opportunity to lead a major operation without late-night hours. Our consistent 7 AM-9 PM schedule supports a healthier work life balance while still offering the excitement of a full breakfast, lunch, and dinner business.
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