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RESTAURANT CAPTAIN

SYED CAFE PTE. LTD. | singapore, Singapore | Posted July 03, 2026

Position Overview

Responsibilities
  • Greeting and welcoming guests when they enter
  • Thanking guests and conveying gratitude while they are exiting
  • Explaining different menu items and offering recommendations
  • Answering any questions about the ingredients of a dish on the menu
  • Serving food and beverages to guests, if required
  • Presenting the final bill to guests for payment
  • Timing different dishes effectively to maximise the dining experience
  • Addressing any guests complaints or requests
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