SUMMARY:

Operates machinery to produce quality products.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Include the following. Other duties may be assigned.

• Follow all safety policies and strive to improve our safety culture byidentifying, reporting, and correcting unsafe conditions in the workplace.
• FollowsallGMPsand food safety policies to protect our brand.
• Maintains a clean and organized work area.
• Set-up,operate, adjust, troubleshoot,diagnoseandmaintainall production equipment.
• Clean and sanitizeproductionfood contact surfaces and equipment.
• Ensuresall utensils are clean after use.
• Verify inventory accuracy by scanningmaterial when it is physically moved.
• Effectively run equipment and meet production goals using HR x HR tracking. Report downtime and process interrupters.

• Promptly notify Production Lead/...