Pastry Sous Chef
 
We are looking for a talented and motivated Pastry Sous Chef to join our prestigious client based in Scotland. This is an exciting opportunity to work for one of the UK's leading hospitality brands. 

Salary: £48,800 pa (incl.£5,000 TRONC)
Location: Scotland
UK Visa Switch Opportunity
 
The Role
 
As a senior member of the pastry team, you will support a diverse food and beverage offering, including breakfast, lunch, afternoon tea, events, and seasonal menus. Working closely with the Executive Pastry Chef, you will help lead the pastry brigade, maintain the highest culinary standards, and contribute innovative ideas.
Key responsibilities include:

Assisting with the day-to-day management of the pastry kitchen
Producing high-quality pastries, desserts, and baked goods
Supporting, mentoring, and developing junior team members
Maintaining excellent food safety and hygiene standards
Ensuring consistency, cre...