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Pastry position

Arancino | Honolulu, United States | Posted June 07, 2026

Position Overview

About Us

Voted Best Italian Restaurant in Hawaii by Honolulu Magazine’s Hale 'Aina Awards for 12 years in a row, Arancino showcases classic Italian dishes with a modern twist, featuring the finest ingredients imported from Italy and fresh, locally sourced products from Hawaii. Our award-winning locations in Waikiki and The Kahala Hotel have earned Hale ‘Aina and ‘Ilima honors for excellence in cuisine and service.

Join Our Team

We’re seeking a talented Pastry Cook to craft beautiful, delicious desserts that complete the Arancino dining experience. If you have a passion for pastry and the precision it takes to create memorable sweets, we’d love to meet you.

What You’ll Do

  • Prepare and bake pastries, cakes, and other desserts according to recipes and quality standards
  • Assist with daily dessert plating during service
  • Measure, mix, and prepare doughs, creams, an...

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