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Outlet Manager is responsible for the profitability of the outlet. They perform outlet-level support functions including customer service, scheduling, day-to-day operations, cashiering, loss prevention, maintenance, and back office support. They manage inventories, interact with customers, wait staff, and support employees to maximize revenue generation and enhance the customer experience. They oversee the recruitment, training, and motivation of staff. They maintain high standards of quality control, hygiene, health, and safety in the dining area.
Responsibilities