Landry’s Restaurants is hosting an open call for management talent, offering exciting leadership opportunities across its renowned brands in the Fort Worth area.

Opportunities Include:

General Manager - Joe's Crab Shack (Fossil Creek )

Assistant General Manager - Saltgrass Steakhouse (Ft. Worth)

Restaurant Managers - Saltgrass Steakhouse (Mansfield, N. Arlington, Ft. Worth)

Sous Chefs - Del Frisco's Grille (Ft. Worth, Southlake) 

Thursday, June 4th, 2026

11:00 am - 4:00 pm CST

Location: 154 East 3rd St., Ft. Worth, TX 76102

Benefits:

• Extensive and well-rounded training program
• Continued career development and growth opportunities
• Generous employee discounts on dining, retail, amusements, and hotels
• Multiple health benefit plans to suit your needs
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