We are looking for an experienced, creative, and passionate Mexican Head Chef to lead our kitchen operations and deliver an authentic, memorable Mexican dining experience. The ideal candidate will have extensive knowledge of traditional and regional Mexican cuisine, strong leadership capabilities, and a passion for creating high-quality dishes with consistency, innovation, and attention to detail.

This role requires a hands-on chef who can inspire a team, engage with guests, maintain operational excellence, and continuously elevate the culinary offering.

Key Responsibilities

• Create, develop, and execute an authentic Mexican menu featuring both traditional recipes and modern interpretations.
• Oversee daily kitchen operations, ensuring exceptional standards in food quality, taste, presentation, and consistency.
• Lead, train, mentor, and manage a team of 6 kitchen colleagues, creating a positive, collaborative, and high-perfo...