Raffles Hotels & Resorts is seeking a Sommelier for Raffles Hotel Singapore. The role involves delivering exceptional wine service while supporting the Head Sommelier. Responsibilities include advising guests, upselling wine, and ensuring a memorable dining experience.

The ideal candidate should have a diploma in Hospitality and a wine certification, along with at least 1 to 2 years' experience in wine service. The position offers a supportive team environment and numerous benefits for career growth.