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Line Cook

Torchy's Tacos | Rockwall, United States | Posted June 19, 2026

Position Overview

Line Cook


$12-14/hr based on experience


Line Cook  – Fry, Grill, Sauté, Steam, Taco


The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef, and a food trailer to now operating in  locations across multiple states.


OUR MISSION: Be Damn Good. OUR VISION: Serve people the Best Damn Tacos. OUR WHY: Passion. OUR MOTTO: Devil is in the details.


Here’s what we need:


Line Cooks are the heart of the kitchen – where our Damn Good food is made from scratch every day! In a fast-paced, high-volume restaurant, you’ll be responsible for:



  • Fry Cook: Master the fry station, ensuring all fried items are cooked to perfection with the right crispiness and flavor.

  • Grill Cook: Operate the grill station, cooking proteins to the correct temperatu...

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