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Line Cook

Mamaleh’s | Cambridge, United States | Posted June 10, 2026

Position Overview

Mamaleh’s is hiring a Line Cook! The line cook is responsible for working a station as a member of a team. They will do prep, set up and break down a station, work service, and help clean the kitchen at the end of service.

The Line Cook position is divided into Line Cook 3, Line Cook 2 and Line Cook 1, with those in the Line Cook 3 and Line Cook 2 positions having the opportunity to advance through to the Line Cook 1 position.


Responsibilities and Expectations of Cook 3 and Cook 2:

  • NOTE: There is no expectation of prior cooking experience for Line Cook 3.

  • Follow recipes

  • Set up and break down station

  • Maintain station and prep work with proper rotation of food product

  • Stay up to date on menu changes

  • Participate in the preparation of new menu items

  • Work collaboratively with BOH staff and FOH staff

  • Hone existing skills while learning new techniques and ...
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