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As a Rigsby's Smoked Burgers Wings and Grill Restaurant Kitchen Manager, you will be responsible for the daily operations of all back-of-the-house functions for your assigned restaurant and for providing nothing but the finest food for our customers. This will include leadership of all kitchen employees as well as ensuring that all recipes, food preparations
and presentations meet Rigsby’s specifications and commitment to quality. As a Restaurant Kitchen Manager, you must be dependable, self-reliant and passionate about good food
and exceptional customer service. It is vital that you combine strong organizational and prioritization skills with professional dedication and a team-oriented attitude.
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