Job Summary You will provide excellent customer service, prepare food according to specifications, handle payment devices, maintain food safety and hygiene standards, manage stock records, and work collaboratively in a fast-paced environment.
Responsibilities - Greet customers warmly and deliver excellent customer service to enhance their experience
- Prepare food accurately following recipes, specifications, and quality standards
- Memorize menu items and promotions to actively upsell products to customers
- Operate POS, delivery devices, Nets, credit card terminals, and SAFRA Points system efficiently for transactions
- Wash dishes and maintain cleanliness of kitchenware and utensils to ensure hygiene standards
- Follow all food safety regulations by wearing gloves and face masks when handling food
- Maintain personal grooming and hygiene, including clean uniform, short nails, and tied‑up hair
- Ke...