Apt Resources is seeking a skilled and detail-oriented Junior Chef specializing in Butchery and Fishmongery to join a prestigious 5-Star Luxury Hotel in the Red Sea, Saudi Arabia. This is a fantastic opportunity to develop your culinary expertise in a high-end environment, working alongside experienced chefs and contributing to the delivery of exceptional food quality and presentation.

Responsibilities

• Prepare and cut meat and fish products according to hotel standards and chef’s specifications.
• Ensure proper handling and storage of all products to maintain freshness and comply with health and safety standards.
• Assist in portioning, weighing, and packaging meat and fish items for kitchen use.
• Work closely with the culinary team to deliver quality ingredients for various menu items.
• Maintain a clean and organized work area, adhering strictly to hygiene regulations.
• Assist in the development of new preparation technique...