Lead a talented team as a General Manager at Wendy’s, creating a welcoming workplace while ensuring operational excellence. Engage in effective scheduling and team development for success.
This role involves managing the daily operations and staff of a Wendy’s restaurant, with support from a District Manager. You’ll execute company policies and achieve restaurant objectives while fostering a respectful environment. Your ability to coach and identify top talent is crucial for optimizing team performance.
Key Responsibilities:
• Analyze performance data to inform restaurant plans
• Adjust crew schedules based on labor needs and forecasts
• Develop staffing strategies to meet talent goals
• Resolve customer complaints effectively
• Monitor service quality and enhance guidelines
Requirements:
• Leadership experience in restaurant management
• Ability to train and develop team members
• Strong analytical skills for performance data
• Knowledge of customer...