Benefits:

• 401(k) matching


• Dental insurance


• Health insurance


• Paid time off


• Vision insurance

Full Time Line Cook

AM & PM shifts avaliable

Compensation



$15.00 - $16.00
Varies based on experience and education
Culinary degree required



 Summary of Position



Our Line cooks are responsible for preparing food, both before and after cooking, in accordance with Marriott standards, restaurant standards and recipe standards.  The line cook, under the direction of the Executive Chef, Sous Chef or Kitchen Manager, helps other kitchen workers maintain the utmost hygienic standards throughout the food service.

Duties & Responsibilities

• To work as directed on station of a...