Are you passionate about food quality, innovation, and making products that truly stand out? This is your chance to take ownership of product excellence in a fast-growing, purpose-driven food business.

We’re looking for a Food Technologist who can bridge the gap between creative product vision and commercial reality.

What you’ll be doing

You’ll play a central role in shaping and safeguarding our clients Dairy, Bakery and Proteins product range:

* Define excellence: Create and manage “gold standard” product and raw material specifications—covering taste, texture, appearance, and shelf life

* Own quality & compliance: Ensure all products meet UK food regulations (including allergen labelling and safety standards)

* Champion supplier quality: Approve, audit, and build strong relationships with suppliers and partners

* Drive continuous improvement: Use data and insights to reduce waste, improve shelf life, and elevate product qua...