← Back to Jobs
ISS | Melbourne, Australia | Posted June 25, 2026
Position Overview
The Position:
Maintain a high standard of food services in accordance with Food Safety Legislation and Food Services ProceduresPreparation and presentation of patient meals such as salads, sandwiches and drinksCleaning and sanitizing of patient meal trays, cutlery, crockery and trolleysPreparation of workstations including assembly of items and stocking of consumablesThis role works in various shifts across seven days - morning shift and afternoon shifts. Minimum Criteria:
Certificate III in Commercial Cookery is highly desirableMust hold a valid Working with Children CardMust have Valid Police Check Previous experience in a similar role within a health care facilityAbility to work within a rotating rosterMust have a genuine interest in working with and caring for people