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Food Service Leader

Texas Tech University | Lubbock, United States | Posted June 13, 2026

Position Overview

**45063BR**
**Extended Job Title:**

Food Service Leader

**Position Description:**

Supervises and directs work involving direction of employees involved in the preparation and replenishment of food and/or custodial duties of the food service areas.

**Requisition ID:**

45063BR

**Travel Required:**

Up to 25%

**Major/Essential Functions:**

+ Perform routine tasks consistently.
+ Observe and evaluate workers and work procedures to ensure quality standards and service, and complete disciplinary write-ups.
+ Knows and applies food safety policies and procedures for department.
+ Take and record temperature of food and food storage areas, such as refrigerators and freezers.
+ Schedule staff hours and assign duties.
+ Maintain food and equipment inventories.
+ Monitor and coordinate food preparation: Personnel, economics, methods, portion sizes, and presentation must follow guidelines set by th...

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