Primary Function/Primary Goals/Objectives:

+ Ensure Food Safety Plan is implemented as per Abbott's Internal Policies & External Requirements, (such as FSSC22000 & Extenal Regulatory Bodies).
+ Changes in Products, Production Processes, Equipments, Facilities etc are evaluated from Food Safety Risk Assessment with Mitigation Plans till Execution.
+ Provide oversight to Plant GMP, Cleaning & Sanitation, Validation & CAPA Activities linked with Food Safety
+ Support cascade of Global Food Safety Initiatives at Shop Floor Level.
+ This list of responsibilities may change depending on plant needs and employees are expected to be adaptable and flexible where this need arises.

Major Responsibilities: The role of Food Safety Engineer is part of the site's success and compliance by:

+ Review & Improve Site Food Safety Plan through End to End Implementation of HACCP Principles into daily ways of working
+ Promote Food Safety Culture & Vital Behaviours.<...