A Food & Drinks Operations Manager serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:

• High School graduate or equivalent required
• Four year college degree preferred
• At least 5 years experience managing food and beverage operations preferred

EOE/AA/Disabled/Veterans

As a Food & Drinks Operations Manager you will be responsible for hiring training supervising and scheduling food and beverage staff/management in accordance with business needs productivity service standards and policies/ procedures. Specifically you will be responsible for performing the following tasks to the highest standards:

• Develop menus and food and beverage marketing strategies
• Implement new menus and promotions such as...