Executive Sous Chef | Luxury Hotel | Knysna

Kendrick Recruitment is seeking a highly skilled and motivated Executive Sous Chef to join the culinary team at a luxury property in Knysna. This role requires strong leadership, operational management, and a passion for delivering consistently high-quality cuisine in a fast-paced hospitality environment.

Package & Benefits Location: Knysna, Western Cape Live-out position (valid South African ID required) Salary offered in line with experience Key Responsibilities Lead the kitchen team to deliver meals of consistently high quality Manage stock control, ordering, rotation, and regular stock takes to meet gross profit targets Cost, implement, and train staff on existing and new recipes Build strong supplier relationships, ensuring access to the best quality produce Maintain excellent kitchen hygiene standards at all times Liaise with guests and other departments regarding dietary requirements, events, and complaints Apply computer lite...