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Executive Sous Chef - In-Room Dining

Wynnalmarjanisland | dubai, United-Arab-Emirates | Posted June 20, 2026

Position Overview

On schedule to open in the United Arab Emirates in 2027, Wynn Al Marjan Island has been created as an opulent and entertaining beachside destination for discerning guests to play and relax. Located less than 50 minutes from Dubai International Airport, this integrated resort offering 1,530 rooms and suites, 22 restaurants and lounges, a theater, nightclub, and five-star spa is currently under construction on a picturesque island that gracefully curves into the Arabian Gulf.

About the Position:

Wynn Al Marjan Island is currently seeking an Executive Sous Chef to join the resort’s In-Room Dining team.

The primary duties and responsibilities of this role are:

Innovate menus while adhering to the outlet concept.

Maintain consistent Wynn food quality standards.

Monitor and improve consistency of food quality to enhance overall customer experience.

Ensure standards and policies are available for staff to create and maintain ...

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