Salary Range

$85,000 to $90,000

Disclaimer

The base salary range represents Compass Group Canada's pay grade range for this position in the primary work location. Actual hiring salaries will vary depending on factors including but not limited to work experience, and geographic market data for the role. The pay range listed above is not reflective of Compass Group Canada's total compensation for employees.

The Executive Chef oversees the culinary production team with a focus on quality, menu creativity and Health & Safety. With a 'Can-Do' attitude and 'Passion for Excellence,' the Executive Chef provides oversight, standardization, menu compliance, training and customer relations and is dedicated to supporting the improvement and sustainability of the culinary program.

Responsibilities

• Act as keeper of menu - coordinate development of menu cycles and recipes; advise on purchasing with a focus on product quality and avoidi...