Level Entry
Position Type Full Time
Job Shift Day
Education Level High School
Travel Percentage None

Profile

Job Purpose

The classroom Cook Aide performs a variety of duties in the kitchen, including, but not limited to: preparing, serving, storing and transporting food and keeping the kitchen area clean. Actively participates in menu planning and maintaining appropriate records related to position.

Job Description

Education and/or Experience


+ High school diploma or general education degree (GED) required.

+ ServSafe certification preferred. 


Essential Duties and Responsibilities


+ Obtains necessary components of meal to meet CACFP regulations to ensure all daily food requirements are met.

+ Prepares and serves all food according to established guidelines.

+ Sanitize bowls, pans, utensils, work surfaces and other areas within the kitchen.
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