Elevate food safety and quality at High Liner Foods as the Director, accountable for enterprise-wide standards and compliance. Your leadership ensures regulatory and GFSI alignment while fostering a culture of quality.
As the Director of Food Safety & Quality at High Liner Foods, you will lead initiatives that impact sanitation, quality, and audit readiness across multiple sites. With your expertise, you will establish crucial standards, engage cross-functional partners, and enhance food safety systems including HACCP and allergen control. Your influence will drive measurable outcomes and continuous improvement strategies.
Key Responsibilities:
• Lead food safety and quality strategy across corporate and sites
• Serve as authority for compliance and risk mitigation
• Establish metrics for regulatory and customer requirements
• Engage stakeholders to align on execution strategies
• Drive continuous improvement based on data and audit results
Requirements:
• Ba...