Job Description

Reporting to the Manager of the Food Service Department and/or designate, the primary purpose of this position is to assemble trays, serve food and nourishments, clean up after meal service while maintaining clean, sanitary and safe environments in all facilities areas operated by Aramark at Labrador West Health Center. 

Job Responsibilities

• Prepares or serves beverages, snacks, and meals for patients/residents/customers including, but not limited to, preparing ingredients, special dietary food items, main menu courses, and catering to functions or groups within the organization
• Cleans and peels vegetables...