Join the culinary excellence at Wickaninnish Inn as a Pastry Cook on the picturesque Vancouver Island. Work in a team that values creativity and the art of fine pastry preparation.
In this role, you will be part of a family-driven, award-winning environment recognized by Relais & Châteaux and AAA Four Diamond standards. Your responsibilities will include crafting delicious pastries and providing exceptional guest service, all while adhering to the highest culinary standards. This is an opportunity to expand your skills with top chefs in an inspiring location.
Key Responsibilities:
• Prepare and present a wide range of pastries
• Create visually appealing desserts that enhance dining experiences
• Follow recipes and adhere to production schedules
• Ensure food safety and sanitation in the kitchen
• Assist in special event pastry presentations
Requirements:
• At least 1 year of fine dining experience
• Knowledge of baking techniques and dessert presentation<...