Elevate your culinary career as a Culinary Leader at JOEY Restaurants. This role combines leadership, team development, and strategic planning in a vibrant restaurant environment.
With JOEY's Accelerated Leadership Program, you will grow within a multi-million-dollar business that values focus, improvement, and strategy. As a Culinary Leader, your role encompasses attracting and retaining top talent within a high-performing team of 50-100 members. You'll drive personal growth and ensure operational excellence, all while adhering to high standards of product and experience.
Key Responsibilities:
• Lead and develop a high-performing culinary team
• Execute quarterly strategic planning goals efficiently
• Maintain high product quality and environmental standards
• Proactively recruit, hire, and inspire top talent
• Support the opening of new restaurants across Canada and the US
Requirements:
• 1-3+ years in a Culinary Leadership role
• Proven ability in team ...