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Cost Controller - Restaurants

Scope Investment | Dubai, United Arab Emirates | Posted May 30, 2026

Position Overview

Job description:

  • Finalizing recipes with Chef with all ingredient codes
  • Creating codes of sales items
  • Creating codes for recipes
  • Entering recipes in the system including changes to the existing ones
  • Creating vendor code in the system
  • Creating item codes in the system
  • Entering vendor prices in the system
  • Reviewing and finalizing month end inventory counts
  • Reviewing inventory variances every month
  • Rolling out new menu and recipes across the region – UAE, KSA, China, Kuwait, Egypt, Oman

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