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Cook

Providence | Tarzana, United States | Posted June 10, 2026

Position Overview

**Description**



Reporting to the Food Production Manager, this position prepares, seasons and cooks food for hospital patients, employees and visitors. Provides superior patient/customer satisfaction, ensuring the highest quality care and service.



Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence Tarzana Medical Center and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.



**Required Qualifications:**



+ National Food Handler Card - State County City Authority within 30 days of hire.

+ California Fire and Life Safety Card - National Organization within 30 days of hire.



**Preferred Qualifications:**



+ Culinary Certificate or degree.

+ Experience as...

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