The cook in a senior living residence plays a vital role in the well-being of residents by preparing varied, balanced meals tailored to their dietary needs. They contribute to providing quality food in a safe, clean, and welcoming environment, while adhering to current hygiene and sanitation standards.

POSITION DESCRIPTION:

Prepare and serve healthy, appetizing meals adapted to the nutritional needs of residents, while ensuring quality service, respecting hygiene standards, and contributing to the daily well-being of seniors.

ROLE AND GENERAL RESPONSIBILITIES:

• Ensure the kitchen and equipment are kept clean according to established hygiene and cleanliness standards
• Plan and cook meals in accordance with the appropriate methods and standards
• Prepare the lunches and suppers for the Health Care department
• Use products and equipment according to the safety, quality, hygiene and cleanliness rules and standards in ef...