Lead the dynamic concessions team at Oak View Group, overseeing operations and ensuring exceptional guest experiences. This role demands strong leadership, compliance, and organizational skills.
As a Concessions Manager, you will manage and mentor both part-time and full-time staff, ensuring adherence to policies and operational excellence. Key responsibilities include inventory control, food production, employee training, and maintaining high sanitation standards. Your effective management will directly impact event success and customer satisfaction while creating a harmonious work environment.
Key Responsibilities:
• Manage, train, and mentor concessions staff effectively
• Ensure all concessions are prepared and operational before events
• Provide oversight for event execution and staff scheduling
• Monitor cash controls, POS systems, and troubleshoot issues
• Conduct post-event evaluations to track performance and outcomes
Requirements:
• Associate’s Degr...