Commis II

Do you have an appetite for career progression and ready to take your culinary skills to a worldclass platform? Take your career to a whole new level with us and join our kitchen team.

Responsibilities

• Actively share ideas, opinions and suggestions to improve the environment and menus
• Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
• Communicate effectively with the rest of the team and thrive for guest feedback

Qualifications

• Should have at least 2 years experience in similar role for a 5 Star hotel/Resort in UAE
• Ability to work well under pressure in a fast paced environment
• Should have expertise in butchery section
• Should have culinary education background
• Ability to work cohesively and collectively as part of a team

Remote Work

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