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Commis Chef

Grand Hyatt | singapore, Singapore | Posted June 07, 2026

Position Overview

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  • Due to Singapore government foreign worker work pass quota restrictions, only Singapore Citizens or Permanent Residents will be considered.
Organization: Grand Hyatt Singapore
Summary

You will be responsible for providing an excellent and consistent level of service to customers. The Commis Chef is responsible for preparing high-quality food products and ensuring courteous, professional, and efficient service that supports the outlet's operating concept and Hyatt International standards.


Qualifications
  • Possess GCE 'N' level and above
  • Fresh school leavers are welcome
  • Prior experience in a similar capacity in the hotel industry is an advantage
  • Basic spoken and written English
  • Pleasant disposition and well-groomed appearance
  • Able...

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