We’re looking for a passionate and disciplined Commis Chef to join the kitchen team at The Fresh Factory , Bangalore.

At TFF, food is not just about taste.

It’s about ingredients, cleanliness, consistency, presentation, and intent.

We’re building a kitchen that respects real ingredients, thoughtful cooking, and high execution standards — and we want people who genuinely care about the craft.

Responsibilities:

• Assisting in daily kitchen prep and service
• Maintaining hygiene and food safety standards
• Supporting section chefs during operations
• Ensuring consistency in plating and preparation
• Handling ingredients with care and discipline
• Maintaining cleanliness and organization of workstations
• Following SOPs and kitchen systems efficiently