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Company Description
Mercure Resort is located between the lush Hinterland and beautiful beaches of the Gold Coast. Featuring 292 rooms, tropical gardens, sparkling pools, and a wellness philosophy to slow down, stay well and discover local.
With us, your personality is valued, your opportunities for growth know no boundaries. Every action you take can have a positive and memorable impact on the experience of our guests, your colleagues, and also, on the planet, contributing to pioneering the art of responsible hospitality.
As a Commis Chef, you will support senior chefs in the preparation and delivery of high‑standard meals. You will work across a variety of services in a dynamic, team‑driven environment
Job Description
What you will be doing: