← Back to Jobs
keppel club, the | singapore, Singapore | Posted June 09, 2026
Position Overview
Job Description & Requirements - For Chinese and Western food orders
- Food preparation, including chopping, slicing, and measuring ingredients.
- Cooking and assembly of dishes, ensuring adherence to recipe and procedures
- Conduct stocktaking and order supplies for your station
- Maintain cleanliness and organization in the kitchen
- Receive and store food deliveries, rotating stock to ensure freshness
- Minimise wastage where appropriate
- Collaborate with culinary team for timely execution of food orders, ensuring high-quality food and service
- Assist in maintaining kitchen equipments/tools before and after food service
- Always apply safety standards and comply with health, safety, and hygiene guidelines and regulations
- Monitor food stock, maintain supplies, and place orders when required
- Consistently adhere to grooming and appearance standards
- Perform general housekeepi...